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Food on the front lines of COVID-19

Senior Airman Margaret Dziamba, left, a fitness services specialist, and Staff Sgt. Jordan Sexton, a food services specialist, both assigned to the 27th Special Operations Force Support Squadron, prepare meal containers for quarantined Airmen at the Pecos Trail dining facility at Cannon Air Force Base, N.M., May 15, 2020. The 27th Special Operations Force Support Squadron is responsible for preparing three hot meals a day, and snacks and drinks for more than 140 Airmen quarantined at Cannon AFB. (U.S. Air Force photo by Senior Airman Maxwell Daigle)

PHOTO BY: Senior Airman Maxwell Daigle
VIRIN: 200515-F-AC305-9113F.JPG
FULL SIZE: 6.56 MB
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This photograph is considered public domain and has been cleared for release. If you would like to republish please give the photographer appropriate credit. Further, any commercial or non-commercial use of this photograph or any other DoD image must be made in compliance with guidance found at https://www.dimoc.mil/resources/limitations, which pertains to intellectual property restrictions (e.g., copyright and trademark, including the use of official emblems, insignia, names and slogans), warnings regarding use of images of identifiable personnel, appearance of endorsement, and related matters.

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